frankKitchen Manager

Frank is our Kitchen and Food Manager. He is also our chef for almost all of our prepared breakfasts, luncheons, dinners, and suppers held for ministries at STUMC. All of our Tuesday Night Dinners are prepared by Frank and his team. He has certainly become an institution at our church.

You can contact Frank at This email address is being protected from spambots. You need JavaScript enabled to view it..

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